Book Title: Introduction to Health Science
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Book Description: This text focuses on the information that is typically assumed knowledge in a first semester, first year anatomy and physiology subject. It is a “what I wish I knew before I started my degree”. This text may be particularly helpful for students who didn’t take senior-level science subjects in Australian secondary schools.
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Introduction to Health Science Copyright © 2024 by Vicki Dunk is licensed under a Creative Commons Attribution 4.0 International License, except where otherwise noted.
Subject
Biology, life sciences
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Introduction to Health Science Copyright © 2024 by Vicki Dunk is licensed under a Creative Commons Attribution 4.0 International License, except where otherwise noted.
Disclaimer Note that corporate logos (and the logos of any other company represented) and branding are specifically excluded from the Creative Commons Attribution Licence 4.0 of this work, and may not be reproduced under any circumstances without the express written permission of the copyright holders.
Copyright: This work, Introduction to Health Science, includes original content and content adapted from the following OpenStax eBooks:
Anatomy and physiology 2e. OpenStax. https://openstax.org/details/books/anatomy-and-physiology-2e used under a CC BY (Attribution) licence.
Concepts of Biology. OpenStax. https://openstax.org/details/books/concepts-biology used under a CC BY (Attribution) licence.
Microbiology. OpenStax. https://openstax.org/details/books/microbiology used under a CC BY (Attribution) licence.
Biology 2e. OpenStax. https://openstax.org/details/books/biology-2e/ used under a CC BY (Attribution) licence.
This version, Introduction to Health Science, is licensed under a CC BY (Attribution) licence.
Please check the licence for each image as some images do vary.
First published in 2024 by James Cook University
Cover Design: Amber Swayn
To cite this work:
Dunk, V. (2024). Introduction to health science. James Cook University. https://doi.org/10.25120/ftz4-nh8d